Strawberry Cheesecake Ice Cream Pie
Don’t just make dessert a pie-in-the-sky idea. Refreshing Strawberry Cheesecake Ice Cream Pie is so easy to make that will likely be eaten in the same amount of time it takes to prepare. No ice cream maker required!
Ingredients
- 1 box (1-ounce) cheesecake flavored instant pudding
- 1 cup milk
- 4 cups softened strawberry cheesecake ice cream
- 8 ounces whipped topping divided
- 9 ounce graham cracker pie shell
- 4 strawberries sliced
- 2 graham crackers crushed
Instructions
- In a large bowl, whisk together pudding and milk. Let set for 5 minutes.
- Stir in softened ice cream and half of the whipped topping.
- Spoon ice cream mixture into pie shell and freeze until solid.
- Prior to serving, garnish top of pie with sliced strawberries around edge of pie shell and the remaining whipped topping in the center of the pie.
- Sprinkle graham crackers over whipped topping.
Tried this recipe?Let us know how it was!