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Honey Mustard Chicken Scewers

Honey Mustard Yogurt Chicken Skewers

Made with just four ingredients, these skewers are an easy way to make a protein-packed dinner fast!
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Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Course Main Course
Servings 4

Ingredients
  

  • 4 4-ounce chicken breasts, cut into strips
  • 1 cup Greek yogurt
  • 2 tablespoons
  • Dijon mustard
  • 1 tablespoon yellow mustard
  • ¼ cup honey
  • Salt and pepper to taste
  • Skewers for grilling if using wooden ones, be sure to soak in water for 30 minutes before grilling

Instructions
 

  • Make the marinade by combining Greek yogurt, mustards and honey in a small bowl. Mix well to combine. Season to taste with salt and pepper. Use ½ cup for marinade and reserve rest for dipping sauce.
  • Place chicken strips in a re-sealable plastic bag and add ½ cup of marinade. Marinate for 4-24 hours. (I did about 10 and it made some crazy, juicy chicken.)
  • Preheat grill to 400°F. Thread chicken strips onto skewers and grill for 5 minutes on each side. Remove from grill and rest for 3 minutes before serving. Serve with reserved Honey Mustard Yogurt Dipping Sauce.
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